The Miso-Cup® is a Godsend to travellers (or to anyone with a busy lifestyle), and requires only hot water for instant preparation. It is a fully vegan source of complete protein, thanks to its complementary amino acids, naturally derived from miso's cultured rice and legume ingredients. Today Miso-Cup® continues to delight with its great taste and its simple, wholesome ingredients.
Ingredients: Freeze-dried Organic Miso (Water, Soybeans*, Rice*, Salt, Koji Culture [Aspergillus Oryzae]), Freeze-dried Organic Tofu (Soybeans*, Water, Nigari [Magnesium Chloride]), Onion Powder*, Onions*, Wakame Seaweed, Parsley*. *Organic Ingredients