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Beyond Moo’s Vanilla Oat Kefir is a cultured oat-based drink similar to yogurt, but with a thinner consistency. With 2 billion CFU per serving and low in fat, it’s excellent on its own or as a base for smoothies, salad dressings or just in a bowl with fruit and berries. Dairy-free, gluten-free and free of tree nuts.
Ingredients : Fermented Oat base (GF oats*, water, culture), potato starch, blueberry puree*, probiotics (acidophilus & bifidum bacteria) pea protein*, cane sugar*.